Quebracho asador, parrilla

Quebracho Asador, Parrilla has earned a special place in the hearts of meat lovers in Santa Cruz de Tenerife. Located on the central Ramón y Cajal street, this authentic Argentine restaurant stands out for bringing the essence of Buenos Aires grill to the island with a proposal that combines exceptional quality and human warmth.

The gastronomic experience here goes far beyond the plate: the team led by Jorge offers friendly and professional service that makes you feel at home from the very first moment. Among its most praised specialties are the perfectly grilled provoleta accompanied by freshly baked bread and pico de gallo, traditional empanadas, and of course, charcoal-grilled meat cuts that honor Argentine tradition. Everything paired with a wine selection including the classic Malbec.

With a loyal community of satisfied customers who visit for both business lunches and intimate gatherings, Quebracho has established itself as one of the references for Argentine cuisine in Tenerife, where every detail counts to experience an authentic taste of the Río de la Plata without leaving the Canary Islands.