Ceviboom

Ceviboom has won over Santa Cruz de Tenerife as the island's first specialized ceviche bar. Located at Glorieta Pedro de Mendoza, this spot with Peruvian soul keeps it real and unpretentious: here, ceviche in all its forms takes center stage. Forget the typical Peruvian restaurant with endless menus; Ceviboom gets straight to the point with fresh, citrusy, and bold proposals that transport you directly to the Pacific coast.

The vibe is laid-back and modern, perfect for enjoying their famous Cevibowls either inside or on the terrace. The presentation of dishes surprises with its attention to detail, and the team—led by Emanuel—takes care of every aspect with a warmth that makes you feel at home. Open Tuesday through Saturday from lunch until evening (Sundays lunch only), it has become a pilgrimage spot for those craving authentic and fresh flavors. Whether you miss real Peruvian ceviche or simply want to discover it properly, this is your place.