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Your experience will begin with me with a tour of the Pueblo de Mogán area where our property is located – an old Canarian farmhouse, which is about 200 years old. It is a complex of buildings faithfully restored to the canons of popular Canarian architecture. You are going to see the Cactus Garden. Next, you will see how mangoes, avocados, soursops grow. We tell you how these fruits are used in Canarian cuisine, as well as cacti (tunera). On our farm we make the first “Lolito” vermouth in Gran Canaria. You will have a unique opportunity to taste white and red vermouth and enjoy an unusually original dessert: cold mango and yogurt soup with chocolate cubes. (if option is selected)